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Traffickers admit smuggling $10K+ of endangered sea cucumbers.

Wildlife Traffickers Plead ‍Guilty to Smuggling Endangered Sea Cucumbers

LOS⁢ ANGELES—In a ‍stunning case of illegal⁤ wildlife trafficking, two individuals pleaded guilty this week in federal court in California to illegally importing ⁢endangered ⁣sea cucumbers from Mexico. These sea cucumbers, highly prized in‍ China for‍ their culinary and medicinal value, are believed to​ have aphrodisiac ‌properties.

Zunyu Zhao ‌and Xionwei Xiao were charged with conspiracy and illegal importation⁤ of brown ⁣sea cucumbers worth over $10,000 from 2017 to 2019. They are scheduled to ⁣be sentenced in September and November,⁣ respectively.

Prosecutors have not disclosed the exact location where the sea ​cucumbers were obtained. However, ⁢the defendants were apprehended with⁢ the smuggled sea creatures as they crossed​ the‍ border from Mexico into the United‌ States at Calexico. As part of their plea agreement, ⁢Zhao and Xiao have agreed to pay restitution⁣ to the Mexican government’s environmental⁣ protection ⁢agency. If convicted,​ they could face up to 25 years in​ prison.

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Attorneys for Zhao and⁢ Xiao did not respond to requests for comment.

During the investigation, authorities discovered ⁢incriminating text messages and images⁢ exchanged between Zhao ‌and Xiao ⁤regarding the illegal transactions. The seized sea ​cucumbers are currently being held as evidence by the California Department of Fish and Wildlife.

Acting U.S. Attorney Andrew R. Haden stated, “This office is committed to​ upholding the twin pillars of marine biodiversity and conservation. Criminals‍ considering‌ poaching ‌protected species should ⁢be aware that this office will diligently investigate, thoroughly​ prosecute, and seek ​restitution no ⁣matter the species.”

Sea cucumbers, belonging to the same family as sea stars and sea⁤ urchins, can grow up to 7‌ feet ⁣in length. ⁢Brown sea cucumbers, specifically Isostichopus fuscus, have a smooth body with warts and can reach a length of 2​ feet.

These fascinating creatures play a‌ crucial ⁣role in ⁢the ocean’s⁣ ecosystem ⁣by acting as a vacuum on the‍ sea floor, breaking down particles and contributing to the nutrient cycle, according to‌ Gordon Hendler, curator of echinoderms ‍at​ the Museum ⁢of Natural History in Los Angeles.

While the destination of the smuggled ‍sea cucumbers ‍has not been disclosed, there is a thriving‌ black market that frequently transports them to‍ China,‍ where they⁢ are considered a delicacy. They are typically served dried or fresh and often braised with fish, vegetables, and traditional ‍sauces. In addition to their culinary‍ value, sea cucumbers are sought ‍after for their⁤ medicinal properties, including the treatment of joint pain, cancer prevention, and‍ anti-inflammatory effects—some of which have‌ been validated by scientific research. They are also believed to be an aphrodisiac.

However, due to overfishing, the brown sea cucumber ‌is now​ a protected species, leading to regulations on their harvest. While harvesting sea cucumbers is ⁢permitted in the United ‌States and⁢ many parts of the world, it is ‌strictly‍ regulated and ⁣limited to specific seasons and quantities. Unfortunately, Zhao and⁣ Xiao ‌did not ​possess the necessary permits ⁣and documentation for their activities,​ according to ​Kelly Thornton, spokesperson for the U.S. attorney’s office.

In a ⁢similar case in 2017, a father-son partnership smuggled over $17 million worth of ​sea cucumbers from Mexico’s Yucatan Peninsula to the United ‍States, ultimately exporting them to ‌Asia. The ‌illegal trade of sea cucumbers remains a global concern, ⁣with efforts being made ⁢to combat this illicit activity.



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