VIDEO: Congressman criticizes NYC Mayor Eric Adams for targeting small businesses with new pizzeria emissions regulation

Pizzerias and⁣ Bakeries Feeling the Heat​ in NYC

Pizzerias and bakeries in New York City ⁤are facing a serious challenge ‍as a new ‌law threatens to impact their ⁣bottom line⁤ significantly. With the Big Apple already renowned for serving the most expensive slice of pizza in the country, this latest development could further exacerbate the financial strain on these ⁤small businesses.

“The law and the order ‌is not necessary,” remarked Rep. Marc Molinaro (R-NY), highlighting concerns about​ the ‍new emissions law. He criticized Mayor Eric Adams and Governor Kathy Hochul​ for seemingly⁢ neglecting other pressing ‌issues such as the high cost of living and public safety while targeting small ‍businesses.

Addressing Environmental Concerns

The law mandates that bakeries and‌ pizzerias using wood- and coal-fired stoves ​or cooktops must reduce their ⁤emissions by a staggering 75%. This ambitious goal, while ⁤aimed⁤ at curbing pollution and promoting environmental sustainability, poses a significant financial burden on these‌ establishments. As a result, consumers ⁣may soon find themselves‍ paying ​even more for their beloved slices of pizza.

• Rep. Molinaro questioned the ⁣priorities of the city’s leadership, ‌urging a focus on broader environmental initiatives.
• Mayor ‍Adams defended the legislation, asserting its positive impact on the environment, despite criticism of its potential economic consequences.

With the law targeting‍ stoves and ⁢cooktops installed before May 2016, many pizzerias and bakeries will need to ‌make costly ⁣upgrades to comply. ‍This development comes ‌at a time when small​ businesses are ⁣already​ grappling ⁣with financial challenges in the​ wake of the pandemic.

As ⁢the​ April 27 deadline for compliance‍ approaches, tensions are high among business owners who fear the financial implications⁢ of the new regulation.⁤ Balancing environmental responsibility with economic viability is a delicate tightrope ‌walk for many of ‍these small establishments.

Stay​ tuned for updates‌ on how these businesses ‌navigate the complexities of this new ⁢law and ​strive to remain profitable while staying true to‍ their environmental commitments.

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